Every wedding celebration and every private event is unique. Therefore, we will develop a culinary concept for you that suits you, your guests and the atmosphere of your event. Whether a classic wedding menu or an elegant flying buffet: We combine first-class products, clear flavors and a presentation that is personal, high-quality and thought through down to the last detail.
Individual menu design & food concepts
Decoration & process concepts
Support with location selection & setup
10 to 200 guests – from intimate gatherings to large celebrations
In a personal consultation, we will discuss the most important details: occasion, style, atmosphere, menu preferences, allergies, budget, and special expectations. Our goal: to understand the feeling you want your event to convey.
Concept
Based on this, we develop a tailor-made concept: menu sequence, bar offerings, presentation, table culture and timing. We combine craftsmanship with international inspiration – for a harmonious overall experience.
Implementation
On the day of the event, our team takes over the complete implementation: delivery, setup, coordination, live cooking, service and final staging. Thanks to modern kitchen technology and well-established processes, an experience is created that is emotionally engaging and memorable.
ADVANTAGES
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Reviews
WHAT OUR CUSTOMERS VALUE
“
Drei Loewen Ltd. is a reliable and close partner for us. Stepan Pappert and his team lend every event a special culinary moment with heart and creativity, creating a lasting memory.
Ilka Hartmann
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