Stadium and hospitality productions place special demands on logistics, timing, and capacities. We develop concepts that integrate harmoniously into existing structures and are perfectly tailored to different guest areas.
General Admission: high-quality street food & fast food service
VIP Hospitality: Flying Food, buffets & service concepts for boxes and hospitality areas
VIP Diamond: Live cooking, Chef’s Table & exclusive menus at the highest level
Event & club catering in the stadium and arena environment
We analyze event size, visitor flows, hospitality level, brand requirements, and logistical framework conditions. We take into account timing, access, infrastructure, and safety guidelines.
Concept
We develop a scalable hospitality concept: menu planning, bar structures, dispensing points, production kitchens, logistics, personnel planning, and guest management. Everything is clearly calculated, visualized, and coordinated.
Implementation
We manage the catering for all areas: general admission, VIP lounge, Diamond Hospitality, or team & club areas.
Thanks to well-coordinated teams, clear processes, and modern systems, stable processes are created, even with a high volume of guests.
ADVANTAGES
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Reviews
WHAT OUR CUSTOMERS VALUE
“
Drei Loewen Ltd. is a reliable and close partner for us. Stepan Pappert and his team lend every event a special culinary moment with heart and creativity, creating a lasting memory.
Ilka Hartmann
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